Hawaiian Surf News
Triple-Melon Salsa
Submited by:
Aunty Mary Jane
Image:
Ingredients:
1 Cup of each diced - watermelon, cantaloupe, & honeydew
1/2 Cup dice red bell pepper
3T. Lime juice
2T. Each diced red onion & chopped cilantro
1 Large jalapeno chile (halved, seeded, and minced)
1/2 tsp. Salt
Instructions:
In a large bowl, combine all salsa ingredients.
Let mixture stand at room temperature for 15-20 minutes for flavors to blend.
Serve with grilled fish or chicken, or as a dip with tortilla chips.